Educational Event Plant Sale
Last Sunday two of our board members were photographed sprucing up the farm tables and benches! A big thank you to Michael Kahn, board president and Linny Dillard, marketing director!
A delightful Dinner In The Garden – no need to login – just click the “Register Now” button
The 2019 Skidaway Farms Spring Festival
Come join us for an evening of great food and fun and show your support for Skidaway Farms
Dinner in the garden at Skidaway Farms
Wednesday, May 1, 4:30 – 7:30
The menu will be designed and managed by our two favorite Farmer/Chefs,
Tom Rosen and Joe Tyson
and the Skidaway Island Men’s Gourmet Group
Bring Your Own Beverages (water will be provided)
Seating is limited to 125, so get your tickets now. To purchase, just click the “Register Now” button (top right or bottom left).
A portion of your ticket price will be a tax deductible contribution to support farm educational projects. We will celebrate our spring /summer gardens and enjoy another successful garden season.
See you at the Farm!
Wednesday, May 1st, 2019, 4:30 PM – 7:30 PM
Savannah, GA 31411
Tickets and Donations: http://www.skidawayfarms.net/members/civicrm/event/register?id=17&reset=1
Individuals $ 35.00
Couple $ 70.00
Family $ 90.00
Skidaway Farm’s 2018 Annual Meeting is scheduled for Thursday, June 13th at 5 pm at the Farm. The farm’s annual budget will be presented and voted on by the Board of Directors and nominations will be presented for board positions. Currently there are seven board members and three of those positions expire this year: Mike Welsh, Monica Hughes and Bob Rogers. Nominations will be accepted from the floor and farmers will vote for a new Board at the annual meeting. Please come and participate in this process. All farmers are encouraged to attend.
Time to clear debris and amend the soil for spring planting. Last frost date is March 15th!
What to plant:
SEEDS: carrots, beets, arugula, lettuce, squash, cukes.
PLANTS: onions, potatoes, tomatoes, peppers and when it’s warmer: basil and okra.
KEEP YOUR EYES OUT FOR PESTS THAT ARE SURE TO ARRIVE.